Desserts

Pumpkin season hits differently when you’re sipping something warm and spiced. Every year, I look forward to those familiar fall drinks from Starbucks—but let’s face it, most of them aren’t vegan-friendly out of the box. So I decided to recreate my favorites right at home—completely dairy-free, delicious, and honestly? Even better than the originals. In […]

Every fall, like clockwork, I used to wait for the Starbucks Pumpkin Spice Latte to drop. But once I went vegan, I realized it wasn’t just about the seasonal hype—it was about the cozy, creamy, spice-kissed ritual of it all. So, I started experimenting and recreating my own plant-based versions at home. Now I’ve got

Fourth of July is one of my favorite holidays; it’s all about sunshine, fireworks, and of course, desserts that sparkle just as much as the sky! Whether you’re hosting a backyard BBQ or heading to a picnic, these festive 4th of July dessert recipes will be the sweet stars of the show. Think red, white,

Fresh, juicy peaches are summer’s sweetest gift — and there’s no better way to celebrate them than with a warm, bubbling peach cobbler. In this post, I’m sharing 5 irresistible vegan peach cobbler recipes that are every bit as comforting and indulgent as the classics. From skillet bakes to gluten-free crumbles and adorable jar cobblers,

When it’s scorching hot outside and you need something cold, refreshing, and seriously satisfying—look no further than a homemade vegan watermelon slushie. It’s juicy, icy, and naturally sweet, made with just a handful of clean, plant-based ingredients. I’ve tested a few versions over the summers and let me tell you, these slushies are always a

When summer hits, I want dessert to be icy, juicy, and hydrating, and watermelon sorbet checks every box.In this post, I’m sharing 7 irresistible vegan watermelon sorbet recipes, each with its twist: fruity, tropical, herby, and even spicy. No dairy, no refined sugar, no churning — just real ingredients, real flavor, and real refreshment.If you

When the heat kicks in and you’re craving something sweet, there’s nothing better than a refreshing dessert, especially when it’s plant-based and guilt-free. Whether you’re vegan or just trying to eat a little lighter, these vegan summer desserts are proof that you don’t need dairy or eggs to make something delicious. From frozen treats to

Summer is the perfect time to indulge in light, fruity, and refreshing desserts, and these vegan summer cupcakes fit the bill perfectly! Whether you’re planning a picnic, BBQ, birthday party, or just craving a sweet treat, these cupcakes are soft, fluffy, and bursting with seasonal flavors. Made with simple, plant-based ingredients, these cupcakes are dairy-free,

Nothing beats the smell of freshly baked cinnamon rolls—warm, fluffy, and packed with gooey cinnamon-sugar goodness. These vegan cinnamon rolls are just as decadent as the classic version, but they’re made entirely without dairy or eggs! With a soft, pillowy dough, a sweet cinnamon filling, and a rich vanilla glaze, these rolls are perfect for

A warm, freshly baked apple pie is the ultimate comfort dessert, and this vegan apple pie has all the flavors and textures of the classic—without any dairy or eggs! Featuring a flaky, buttery vegan pie crust and a perfectly spiced apple filling, this homemade apple pie is sweet, cinnamony, and absolutely irresistible. Whether you’re baking